24
Aug

Slow cookers vs pressure cookers

Both slow cookers and pressure cookers are a treat to have in your kitchen. They provide convenient cooking of foods that take time to soften like meat, beans etc.  Although they provide similar results, there is much difference in the ways they achieve this result. Which appliance you prefer for cooking your meal depends upon your cooking style. Here is a comparison between the two:

Time:

Slow cookers use low heat to cook food over a long period of time. Food usually takes between 4 to 10 hours to cook in this type of cooker. You can leave the cooker on with the food in it to cook for the entire night or you can even leave the house while the food is cooking. It is usually convenient for users who do not want to supervise the food while it’s cooking. They can set the food in the cooker and forget it for hours.

Pressure cookers cook food by building up pressure inside a sealed pot to increase the boiling point of water. Food inside it cooks at very high temperature and is therefore ready faster than it would in any other conventional appliance. It can cook meat in less than 15 minutes after it comes to pressure. Its cooking time is much less than that for slow cooker and is a preferred choice for users who want their meals ready faster.

Quality of food:

Pressure cooker works better for meat as they retain their color and taste. Pressure cooked meat is moist and tender. Meat cooked in slow cooker can lose their texture and color because the longer the food is cooked the more it will lose its natural color, taste and nutrients. However vegetables cooked in a pressure cooker can easily be overcooked and lose their taste since they take very less time to cook learn more here. Best slow cooker however, retains their shape and does not allow them to overcook.

Practice:

Stovetop pressure cookers do not have any automated heat regulation. You need some expertise to know the heat adjustments and cooking times for different types of foods otherwise they will come out either burnt or overcooked. This however, is not an issue with slow cookers. These types of cookers cook them at low heat and are designed for you to throw your ingredients in it, close the lid, turn it on and forget it! You do not have to worry about food being burnt even if you leave if for hours.

In conclusion, pressure cooker cooks food faster and retains the color, taste and nutrients of most ingredients however you need to be in the kitchen for constant supervision during the entire time it’s cooking. Slow cooker takes a much longer time to cook food but once you have put the ingredients in the cooker and turned it on, no supervision is required. You can utilize this time doing something else.

19
Jul

What is the the best food processor to buy in 2017

With the busy life people have today, food processors are becoming a necessity of a modern kitchen.  Imagine chopping and slicing vegetables, grinding nuts and kneading dough. Seems like an endless job if done by hand. Now imagine someone doing all this for you and in a matter of seconds. This someone is none other than a good food processor coming to your rescue and saving you many hours of kitchen time.  If you are looking for a food processor to add to your kitchen gadgets you have come to the right place. With the wide variety of this product available in the market, it can be difficult choosing the best food processor for you. For this reason we have narrowed down your search to what we feel are the top three food processors and given a comparison among them.

1.   Cuisinart DFP-14BCNY 14-Cup Food Processor

Cuisinart DFP-14BCNY 14-Cup Food Processor

It is a 720 watt food processor with a large capacity of 14 cups. It is made from stainless steel and comes with the attachments of stainless steel slicing disk, shredding disk and 2 types of chopping blades. It can chop, in a matter of seconds, whole fruits and vegetables, shred cheese or knead dough. The price of the product mentioned on its website is $199.

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2.   Braun K650 Multiquick

Braun K650 Multiquick

It is a 600 watt food processor with a capacity of up to 9 cups. It has the capability to perform all the tasks of a good food processor; kneading, mixing, blending, chopping, slicing, shredding and grating. It offers 14 different speeds for the user to choose from. The bowls are sealed to prevent leakage and overflowing. A cream attachment is included to make the perfect whipped cream and also a citrus juicer and press. Its price is the same as Cuisinart.

3.   KitchenAid Artisan 4L Food Processor

KitchenAid Artisan 4L Food Processor

It is a 360 watt food processor with a capacity of 4 litres which performs the same functions of blending, mincing, slicing, kneading and grating. The unique thing is that with this machinery you can change slicing thickness and use different sized feeding tubes to suit your needs. It comes with 3 BPA-free bowls of different capacities. It comes with a citrus press just like Braun. This food processor costs a little more than those mentioned above with its price being $229.

To sum it all up there are a couple of features of food processors you need to keep in mind when deciding which is the best food processor is for you:

1.   Power:

If you want to perform heavy tasks like making nut butter or kneading dough on a regular basis using a food processor then invest in a machine with not less than 600 watts power.

2.   Capacity:

Buy a large capacity food processor if you have a big family and cook food in large amounts. Buy a smaller one if you cook in small quantities for lesser people.

3.   Functions:

Decide on what functions you need and are willing to pay for because the longer the list of functions it performs the higher its price. If you are willing to spend a lot then look for food processors with add-ons like juicer and different slicing sizes for example.